Description
IRONSTONE VINEYARDS CABERNET SAUVIGNON,
LODI CALIFORNIA
The full blend is 86% Cabernet Sauvignon, 6% Cabernet Franc, 5% Zinfandel, 3% Petite Syrah. Ironstone Vineyards Cabernet Sauvignon was produced from hand-selected fruit grown in the family vineyards located in Murphy’s and Lodi, California.
Alcohol Content: 13.5%
Barrel-aging: 12 months in French and American oak
Winemaker: Steve Millier
Colour: Deep ruby and purple tinges
Aromas: Dark cherry and toasted oak aromas.
Flavours: Juicy blackcurrant in the mouth with some spicy cherry flavors. This luscious, well-balanced, wine has a sweet middle palate that finishes with a lovely toasty oak component.
IRONSTONE VINEYARDS CHARDONNAY, LODI, CALIFORNIA
The Kautz family was the first to plant Chardonnay in the Lodi region and, today, they grow Chardonnay in several of Lodi’s sub-appellations as well as the Calaveras County growing region of the Sierra Foothills. These different locations provide diverse soils and climate that, when combined, create a more complex wine than one region alone.
Alcohol Content: 13.5%
Barrel-aging: 40% barrel fermented and then aged for 4 to 6 months
Winemaker: Steve Millier
Colour: Lemony gold
Aromas: Refreshing aromas of fresh green apples, citrus and tropical fruits.
Flavours: As it dances across the palate, light citrus layered with fresh peaches fills the mouth as soft vanilla and oak highlights linger. Mild acidity gives it a crisp to tart balance with a creamy medium-length finish. Look to share it with a classic chicken
Package includes: 1 bottle Ironstone and 1 bottle Ironstone red
